Foodie Breaks
At Budock Vean we have an enviable reputation for serving fantastic food all year round, and this goes into overdrive at our special spring and autumn Gourmet weekends.
These have been successfully running for over 20 years and these fabulously foodie weekends are a chance for our chefs, led by Head Chef Christian Jordan, who has been part of the Budock Vean family for almost 30 years, to really show off their skills.
UPDATE: Both our November gourmet weekends are now fully booked.
A grand dining room
Our March 2020 Gourmet weekend was the first to be hosted in the Hotel’s newly refurbished restaurant. This wonderfully grand room, with period features and views over the gardens, is an elegant yet comfortable space to enjoy all our Gourmet weekends have to offer. Our Gourmet Weekends often sell out well in advance to be sure to book early.
Local Produce
Our chefs plan menus that shine a light on Cornish produce. Working with local suppliers and the finest seasonally available ingredients, they will craft five course meals for Friday and Saturday evening using a variety of cooking styles to produce something that really is quite special.
Each course is accompanied by specially selected wines from our friends at North Coast Wines. The wines have been specifically chosen to be enjoyed alongside the flavours of the food and the evening will include some fun, educational and fascinating wine facts … expect to hear more about the origins, flavours and, perhaps, the vines.
It's not just about great food
Budock Vean’s Gourmet weekends are curated with great care and attention. Of course you can expect wonderful food and wine, but you can also expect a really friendly, relaxed and happy atmosphere where you can enjoy a weekend away in South Cornwall.
Your weekend gives you chance to try out the hotel’s parkland golf course, explore the gardens and ground that spill down through wooded paths to the Helford River. Or perhaps enjoy a walk along the coastal footpaths, or an adventurous kayak adventure to discover Frenchman’s Creek. Either way, there’s lots to do to build up an appetite (or walk off a spot of overindulgence!).
Gourmet Weekend Package
Price Includes
Two nights accommodation.
Five-course Gourmet dinner, coffee and selected wines on both nights.
Full English breakfast.
Unlimited golf, swimming, sauna, outdoor hot tub, tennis and snooker.
Friday 12th - Sunday 14th November 2021 - FULLY BOOKED
Friday 26th - Saturday 27th November 2021 - FULLY BOOKED
Standard room
£224 per person per break
Superior room
£254 per person per break
Signature room
£288 per person per break
This special break is subject to availability and cannot be used in conjunction with any other offer or discount.
£50 deposit per person required at time of booking to secure reservation.
